This is a paid Ad. Celebrate eating your greens with this delicious, healthy, quick and easy dish. Chicken marinated with chilli and pan fried until beautifully golden. Serve on a bed of asparagus, broad beans and peas to give you two of your 5 a day. Finished with a fragrant mint salsa and a crumbling of feta cheese makes this a really tasty, and colourful, mid week meal.
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