Poqui Poqui Recipe | Ilocano Vegetable Dish | How to cook Poqui Poqui
Hi Foodies! Here s my version of popular Ilocano vegetable dish, Poqui Poqui.
This is a Filipino eggplant and scrambled egg dish originated from the Ilocos Region here in the Philippines. The eggplant is first grilled directly on an open flame, then peeled and mashed. It is then added to sauteéd onion, garlic, tomatoes and scrambled eggs. It has a creamy texture and is usually eaten as a side dish to grilled fish and meat dishes, but it can also eat with warm rice.
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