Pancit Habhab Recipe | How to cook Panict Habhab | Pancit Lucban

Hi Foodies! Pancit habhab is one of the popular stir fried noodles that originated in Lucban, Quezon province, here in the Philippines. It is very similar to pancit canton but the only difference is the noodles used which is the Miki Lucban. It is known for, not using any plates or bowl. Yes you’ve seen it right no utensils! it is usually consumed in banana leaves by shaping the leaves like a half tube and slide down the pancit on one side then on to your hungry mouth.

For more healthy and easy recipes, please don t forget to Subscribe and hit the notification bell for more updates.

Let s be friends!
Instagram: @healthy_foodieph
FB Page: Healthy Foodie

#PancitHabhab #PancitLucban

Healthy Foodie Ph

161 receitas
Categoria: Lanches
Tags:

Healthy Foodie Ph

161 receitas
Categoria: Lanches
Tags:
Rodapé