Matcha Pandesal with Matcha Cream Cheese | Soft & Chewy Bread | Trending Filipino Flavored Pandesal

Hey Foodies! These days, flavored pandesal seems to take the spotlight in the local scene, after the ube cheese and chocolate cream filling, now comes another unique flavor which you will surely love – Japanese Green Tea Matcha Pandesal!

Its latest variety is made of a soft and chewy bread filled with Matcha Cream Cheese filling. It’s really worth a try! ?

Explore the health benefits of authentic Japanese matcha! Purchase your own certified organic matcha tea powders here:

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1 1/2 cup All Purpose Flour
1 1/2 cup Bread Flour
1 1/2 tsp Instant Dry Yeast
1/4 cup sugar
1 tsp Salt
1/2 cup Milk
2 tbsp Matcha Powder + 1/2 cup Warm Milk
1 pc Egg
2 tbsp Vegetable Oil
*additional Flour for dusting and kneading

1/2 cup Melted White Chocolate
112g Cream Cheese
1 tsp Matcha Powder
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Healthy Foodie Ph

161 receitas
Categoria: Lanches

Healthy Foodie Ph

161 receitas
Categoria: Lanches