Chocolate Tres Leches Recipe | Cupcake Jemma Channel

We re obsessed with Tres Leches Cake! It s so easy to make, and so delicious to eat! Check out Sally s latest spin on it courtesy of this amazing Chocolate Tres Leches recipe - a light fluffy cocoa sponge, soaked and steeped in an awesome 3-up chocolate milk (it s totally fine to sneak a small cup of this while baking - trust us), decorated with a simple chocolate icing and sprinkles!

Don t forget to tag us using #cupcakejemma so we can see your bakes, and be sure to check out our recipes for Classic Tres Leches and Cereal Milk Tres Leches below:
Tres Leches: https://youtu.be/imcMe5pE0qI
Cereal Milk Tres Leches: https://youtu.be/tf-nVZsE3JI

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7" x 9" Tin or Glass/Ceramic Dish
Don t Forget you can double this or see below for a slightly larger size.
INGREDIENTS:
3 Eggs - Separated
120g Caster Sugar SPLIT BETWEEN 90g and 30g
70g Plain Flour (All Purpose)
15g Cocoa Powder
1 tsp Baking Powder
1/2 tsp Salt
2 tbsp Whole Milk
1/2 tsp Vanilla Extract - get yours here: https://cupcakejemma.com/collections/cake-tools/products/vanilla-extract-50ml

2 tbsp Whole Milk
2 tbsp Cocoa Powder
1 x 400g Tin Condensed Milk
1 x 170g Tin Evaporated Milk

1 tbsp Cocoa Powder
2 tbsp Icing Sugar
200ml Double Cream

For a larger size:
INGREDIENTS:
4 Eggs - Separated
160g Caster Sugar SPLIT BETWEEN 120g and 40g
95g Plain Flour (All Purpose)
20g Cocoa Powder
1.25 tsp Baking Powder
3/4 tsp Salt
3 tbsp Whole Milk
3/4 tsp Vanilla Extract - get yours here: https://cupcakejemma.com/collections/cake-tools/products/vanilla-extract-50ml

3 tbsp Whole Milk
3 tbsp Cocoa Powder
530g Condensed Milk
225g Tin Evaporated Milk

1.5 tbsp Cocoa Powder
2.5 tbsp Icing Sugar
260ml Double Cream
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466 receitas
Categoria: Lanches
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CupcakeJemma

466 receitas
Categoria: Lanches
Tags:
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